Easy Monkey Bread Recipe [PICTURES, VIDEOS}

When you've got lots of little monkeys running around, this easy recipe seems to make them all happy. If you like Caramel rolls, you'll love Monkey Bread.

Ingredients

2/3 cup granulated Sugar
2 tablespoons Cinnamon
4 cans of Pillsbury refrigerated buttermilk biscuits
10 tablespoons butter
1 cup packed brown sugar
pizza cutter
plastic bag

Heat oven to 350 degrees.

Separate dough into biscuits, cut each in quarters with a pizza cutter. PIzza cutters work really well for this,and make it more fun.

Mix granulated sugar and cinnamon in a 1 gallon bag.

Shake biscuit quarters in the bag of cinnamon and sugar mixture to coat; place in pan. Sprinkle any extra sugar mixture over the biscuits.

In a 1 quart sauce pan, bring butter and brown sugar to boiling over medium high heat. Boil 1 minute, stirring constantly. Pour over biscuit quarters.

Bake for 30 minutes. Cool 5 minutes upside down over a plate. Lift the pan until the Monkey Bread is on plate. Pull pieces apart to serve.