Is there a better summer meal than a Butter Burger followed by ice cold custard from Culver's? Just in time for warmer temps, Culver's made the announcement that they will be launching six new custard flavors, but not all at once. One new flavor will come out on the 10th of each upcoming month through October 2018. Here is the outline of what flavors to expect when:

May: Cappuccino Cookie Crumble. Frozen custard mixed with cold brewed espresso and crushed sugar cookies with swirls of novelty chocolate. This is the perfect Mother's Day treat for mom! Take her out for the new flavor.

June: Blackberry Cobbler. Cinnamon granola crumble and blackberries on top vanilla frozen custard. It just sounds like how the month of June should taste.

July: Chocolate Pretzel Crunch. Chopped Bavarian pretzels, novelty chocolate and salted caramel blended into vanilla custard. Not as patriotic as I expected July to be, but I'm still going to try it.


August: Peanut Butter Cookie Dough. Brand new peanut butter frozen custard mixed with roasted peanuts and chunks of chocolate chip cookie dough. It's like they knew it was my birthday month and mixed my favorite things for me.

September: Dark Chocolate Decadence. The first ever dark chocolate frozen custard at Culver’s, made with a blend of four cocoa powders. The perfect flavor to start the fall season!

October: Peanut Butter Salted Caramel. Peanut butter custard, roasted peanuts and swirls of salted caramel. I'm just glad it isn't pumpkin spice. It would've been too obvious.

What flavor are you most excited to try? Let us know in the comments below!

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