Cooking your Thanksgiving feast can be a challenge. Maybe it's your first time and the thought of cooking an up to 20-pound beast in your oven scares you a little bit? Or maybe you are a veteran turkey cooker and need some fresh ideas on how to to vamp up your turkey?
I am no Martha Stewart. I have proven that time and time again. But in an attempt to eat healthier and drop a few pounds I found a recipe for cauliflower crust pizza. The internet told me that it tastes just like regular pizza but with fewer carbs, I figured why not give it a go...
Kelly's Kitchen Club- Easy Cheesy Chili
This recipe will serve 4 to 6 people, but simply double the recipe if you're looking for a quick easy meal to heat up that will get you through until Friday. It takes just a few minutes to create, and can satisfy hungry appetites anytime...